BALACHANDAR, J. .; JAYACHANDRAN, M. .; AHAMED, I. . Consumption Of Processed And Packaged Foods-The Principal Reason For Hike In Diseases Worldwide. International Journal of Medical Science and Clinical Invention, [S. l.], v. 10, n. 01, p. 6534–6537, 2023. DOI: 10.18535/ijmsci/v10i01.015. Disponível em: https://valleyinternational.net/index.php/ijmsci/article/view/3770. Acesso em: 21 aug. 2024.