ISSN (Online): 2348-991X | ISSN (Print): 2454-9576
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Articles
Open Access

The Most Recent Hazards Of Phthalates That Threaten Food Safety And Human Health

· Vol. 1, No. 10, (2014)· Published: December 4, 2014
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Abstract

Recently, the plastic products are widely used in the daily life of all people in both developed and developing countries. Such plastic products involved aan essential component (plasticizers ) which added intentionally to enhance and improve the technical properties of the end products. Plastisizers are esters of phthalic acid which used in a large varieties of products including enteric coating of pharmaceuticals.

Author details
Prof magdy moheb-eldien saad
Dept. of Food Safety & Contamination, National Research Centre, Dokki, Cairo, Egypt Email: [email protected]
✉ Corresponding Author
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